All produce is grown organically, without the use of harmful pesticides or herbicides. We use no-till growing practices, meaning we use no large-scale, fossil-fuel powered equipment for tillage or cultivation. We try to disturb the soil as little as possible, using hand tools and tarps to reduce compaction and encourage healthy soil life. We believe a robust and healthy soil truly "feeds" the plants, and in turn, the people.

At Many Forks Farm, our focus is on creating community and connection for our members and customers. We strive to be an integral part of our community, and foster an environment where people can develop a real relationship with their neighbors, their food, the land it is grown on, and the farmers who work to feed them.