THERE’S MORE THAN ONE WAY TO EAT YOUR FRUITS & VEGETABLES!
The baked goods from our farm kitchen feature vegetables, herbs, and berries grown here at Many Forks Farm — their tastes, textures, and nutrition highlighted in every delicious bite. All additional ingredients are of the highest quality, most are organic — and many are from local or regional farms. Our baked goods are not guilty pleasures – they are guilt-free pleasures, filled with healthful ingredients.
Our jams are made from farm-grown raspberries – either straight up or with a twist of our baby ginger or a little kick of jalapeno. We are sold out of our jams until early fall of 2023 when the new crop of raspberries comes in.
Whether sweet or savory, we hope that these foods will add yet another dimension to enjoying the health benefits of foods grown with practices that respect the planet and those who are privileged to be living on it!
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INTERESTED IN PRE-ORDERING OUR BAKED GOODS?
Email us to receive the weekly menu & to find out more. Pick up on Friday afternoons at the farm.
EXAMPLES of MENU ITEMS (varies with 4-5 items each week):
- Berry Galettes
- Chocolate Beet Cake
- Everything Biscuits
- Current Oat Scones
- Raspberry Oatmeal Muffins
- Pumpkin Soda Bread
- Carrot Cake
- Potato Sandwich Buns
- Raspberry Rugelach
- Zucchini Chocolate Cupcakes
- Spinach Hand Pies
- Raspberry Scones
- Sweet Potato Pecan Chocolate Chip Bread
Many Forks Farm 